Broccoli Cheddar Fritters

Broccoli Cheddar Fritters

Kayla’s Kitch and Fix

Featuring: LesserEvil Interstellar Cheddar Space Balls

Ingredients:

  • 2 cups chopped broccoli, cooked
  • 1/2 cup shredded cheddar (use dairy free, if desired)
  • 1/2 cup cassava flour
  • 1/3 cup LesserEvil Interstellar Cheddar Space Balls, crushed
  • 2 eggs
  • 1 1/2 tsp garlic powder
  • 1 1/2 tsp onion powder
  • 1 tsp salt
  • ¼ tsp black pepper
  • 4 tbsp avocado oil, for frying

Directions:

  1. Bring a large pot of salted water to a rapid boil on the stove. Once boiling, add the broccoli and cook for 2-3 minutes until tender.

  2. Drain the broccoli and space the florets on a towel to dry. Pat down the broccoli gently to remove any excess moisture.

  3. Add the avocado oil to a skillet on the stove over medium heat.

  4. In a food processor, crush the LesserEvil Interstellar Cheddar Space Balls until a powder is formed.

  5. While the skillet and oil heat, mix together all of your ingredients and combine until smooth.

  6. Separate the dough into 8 equal parts and roll into balls of dough.

  7. Using your fingers, gently press out the dough to flatten the ball into a circle.

  8. Place each fritter in the pan and cook for 7-10 minutes on each side. Be sure to check that they don’t burn. You’ll want a perfect orangey golden color!

  9. Once finished, set the fritters on a towel to absorb any excess oil.

  10. Serve with sour cream and sliced green onions!